In the previous blog, we posted a feature on autumn fruits that allow you to experience the power of Japan's seasonal produce, but this time we'll be introducing some seasonal autumn foods that can be enjoyed all over Japan! [Sanma (Pacific saury)] When you think of autumn, the first thing that comes to mind is sanma (Pacific saury). Its name comes from its long, slender body and shiny silvery appearance. Grill the fatty sanma until golden brown and serve with grated daikon radish.
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