Japanese Culture

Ebisu, the Japanese god of fortune, brings happiness to people with his smile. He is especially known as the god of prosperity in business and bountiful catches, and is enshrined at many shrines across the country. His friendly character and bright smile make him popular with foreigners too! In this article, we will introduce Ebisu in an easy-to-understand way. What kind of god is Ebisu? What is Ebisu?

New Year's Day is one of the most important events in Japan. During this period, many Japanese people visit shrines and temples to pray for good health and good fortune in the new year. One thing you can't miss when visiting shrines and temples during New Year's is "omikuji" (fortune telling slips)! In this article, we will explain the appeal and fun of omikuji in an easy-to-understand way for foreigners. What is omikuji? Omikuji is a

Japanese New Year is one of the most special times to experience Japanese culture. Not only do you celebrate the New Year with family and friends, but you can also fully experience the Japanese character through a number of traditions and customs. One of the most indispensable things is "mochi". In this article, we will introduce the charm of Japanese New Year and mochi in an easy-to-understand way. Japanese New Year Traditions In Japan, January 1st is celebrated as the first day of the New Year.

Christmas in Japan is very different from Christmas in the West, and its own culture and customs have developed. Here are some Christmas features that foreigners find particularly "Japanese". 1. In the West, where religious meaning is weak, Christmas is a religious event based on Christianity, and is centered around church mass and the celebration of the birth of Jesus Christ.

Autumn is the perfect season to enjoy traditional Japanese performing arts and art events in pleasant weather. There are many performances and events that even beginners can easily participate in. In this article, we will introduce traditional performing arts and art events that you cannot miss in the fall in an easy-to-understand manner for beginners. 1. Kabuki Kabuki has a history of about 400 years.

October is the season when numerous autumn festivals are held all over Japan. Autumn festivals are traditional events celebrating Japan's rich nature and culture, and are festivals that have been held since ancient times and have the characteristics of each region. For foreigners, autumn festivals are also a great opportunity to experience Japanese history and culture. At autumn festivals, you can enjoy portable shrines, Japanese drum performances, and food stalls (

September is the best time to see the red spider lilies, a traditional Japanese autumn feature. There is also a special period called Ohigan, during which people visit graves and hold memorial services. We will introduce the customs of higan and the red spider lilies in detail. 1. What are higan? Characteristics and the origin of the name Higan flowers are bright red flowers.

In September, a traditional Japanese event called "Otsukimi" takes place. This custom of admiring the harvest moon is an ancient Japanese culture, and is a special event to enjoy the full moon shining in the autumn night sky. In this article, we will introduce the origins and customs of Otsukimi, as well as how to enjoy it in modern times. 1. What is the harvest moon? The meaning of the harvest moon "Chushu no Harvest Moon" is a Japanese word that comes from the ancient

Although the hot weather continues for a while, September brings with it seasonal sights that signal the transition from summer to fall across Japan. As the heat gradually eases and signs of autumn begin to appear in nature, Japanese people have long enjoyed the subtle seasonal changes with all five senses. Here are some typical seasonal sights that signal the end of summer.

There are many delicious foods in Japan, but among them, the most unique and interesting are "Okonomiyaki" from Osaka, "Hiroshima-yaki" from Hiroshima, and "Monjayaki" from Tokyo. This time, we will introduce the differences and characteristics of these three dishes, as well as the culture of each! [Okonomiyaki] Okonomiyaki is a popular dish in the Kansai region of Japan, especially in the western part of the country.