What is Setsubun? Learn about Japan's traditional events

1. The Origin of Setsubun

Setsubun is a traditional Japanese event that means "dividing the seasons." Originally it was a ceremony held on the day before the beginning of spring, summer, autumn, and winter, but now it is celebrated as a festival.The day before the beginning of spring around February 3rdIt has come to be used to refer to the following:

Since ancient times, it has been believed in Japan that evil spirits (bad things) are more likely to enter the country at the change of seasons, and customs were developed to drive them away. The roots of this event are said to be a fusion of Onmyodo, which was introduced from China, and ancient Japanese customs.

2. Current Setsubun Customs
On modern Setsubun, people shout "Oni wa soto, fuku wa uchi" (Demons out, good fortune in)Bean ThrowingIt is common to do this.
This action is said to ward off evil spirits and bring in good fortune.

In addition, there are various unique customs depending on the region and the household, and in recent times, the following characteristics have been observed:

Bean-throwing events at shrines and temples
Famous shrines and temples celebrate Setsubun with well-attended bean-throwing events, sometimes involving the distribution of sweets and small prizes.

Eat ehomaki (sushi roll)
It is said that if you face the lucky direction (the auspicious direction for that year) and eat the futomaki without saying a word, your wishes will come true. It was originally a Kansai custom, but has since spread nationwide.

3. How to enjoy Setsubun
For foreigners, Setsubun is also a fun opportunity to learn about Japanese culture. Here are some recommended ways to enjoy it:

Learn about traditional Japanese culture
You can gain a deeper understanding by learning about traditional Japanese concepts, such as why demon characters appear and why beans are thrown.

Experience bean-throwing
In Japan, soybeans are commonly used. Prepare a demon mask and throw beans together with your family and friends.

Try making ehomaki
Buy an ehomaki from a supermarket or convenience store, find out this year's lucky direction (lucky direction) and eat it. The uniquely Japanese custom of eating it in silence is also refreshing.

Other
In some areas, peanuts are used for bean scattering. This is often because it is easier to clean up.
◎ Ehomaki was originally a Kansai custom, but has now spread nationwide, and sushi rolls with unique ingredients can be enjoyed in various regions.
Also, when eating ehomaki, the rule is to finish it without talking. Some people eat it while laughing, but maybe their wishes will come true even if they do so?
◎The image of demons differs from region to region. Not only red and blue demons, but also "green demons" and "golden demons" may appear!

Setsubun is an event in Japan where people enjoy the changing of the seasons while also deepening bonds with family and friends.
Take this opportunity to experience Japanese culture!